Whiskey Tango Trail

Whiskey Tango Trail

Ingredients

  • 45mL Soda Press Co Original Kombucha Concentrate
  • 45mL Bourbon or Whiskey
  • 15mL Lemon Juice
  • 2 Slivers of Fresh Ginger
  • 1 Sage Leaf

Method

  • Add all ingredients including sage to a shaker with ice
  • Cover and shake for 10 seconds
  • Strain into a martini glass and garnish with a sage leaf

Mocktail

Switch the whiskey for fresh chunks of cut watermelon – they’ll really make the kombucha sing


Tip

Ideal glass: Martini

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