We use Organic Ginger and Yuzu to deliver a little zest and zing to your day!
The root of all goodness
Our organic kombucha concentrates are traditionally brewed in small batches over 45 days. We then apply an innovative cold-fill, in-vessel, passive pasteurizing technique, with probiotic top-ups at the end to ensure a quality shelf stable kombucha.
What’s inside?
• Certified USDA organic
• 1 Billion+ live probiotics per serving
• Only 10 calories per serving
• 0g of sugar per serving
• No Artificial Ingredients
• Gluten Free
• Non-GMO
• Vegan
• No Stevia
