La Vie En Rose


  • 1 oz lemon juice
  • 0.5 oz maple syrup
  • 5 raspberries
  • ½ lime, diced
  • SodaStream sparkling water


  • Red currents
  • Raspberries
  • Louisa leaves


    In a shaker, muddle the raspberries and the lime with maple syrup. Add the lemon juice and ice, then shake. Pour into a glass, and add sparkling water. Throw in red currents and raspberries, stir, top it with Louisa leaves, and serve.